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Table of Contents
- 1 Best Mirin Japanese Cooking Wine Reviews
- 2 Offers and Discounts
- 3 Buy Mirin Japanese Cooking Wine Online
- 3.1 Aji-Mirin, Japanese sweet cooking rice wine - 10 oz x 2 bottles
- 3.2 Kikkoman Manjo Aji Mirin Cooking Rice Seasoning, 60-Ounce
- 3.3 Mitsukan Seasoning Cooking Sweet Mirin, 12 oz
- 3.4 Ohsawa Genuine Mirin, Organic Sweet Rice Seasoning Wine for Traditional Japanese Cuisine, Aged over 9 Months for Umami Flavor –Traditionally Handcrafted, Non-GMO, Gluten Free - 12.68 oz
- 3.5 Eden Mirin, 10.1 fl oz, Rice Cooking Wine
- 3.6 Eden Mirin Rice Cooking Wine 10.1 Ounce - Pack 3
- 3.7 Eden Foods Mirin, Rice Cooking Wine, 10.1 FL oz - 300ml
- 3.8 Lotte Korean Cooking Rice Wine, Mirin 900ml (1 Pack)
- 3.9 Kikkoman Manjo Aji Mirin, 17 fl oz
- 3.10 Soeos Shaoxing Cooking Wine, Shaoxing Wine, Chinese Cooking Wine, Rice Cooking Wine, 640ml. (Regular, 1 Pack)
Best Mirin Japanese Cooking Wine ReviewsSelected reviews, tips and more info:
Offers and Discounts
Buy Mirin Japanese Cooking Wine Online
Aji-Mirin, Japanese sweet cooking rice wine - 10 oz x 2 bottles
- Save on shipping when you order more items
Kikkoman Manjo Aji Mirin Cooking Rice Seasoning, 60-Ounce
- Cooking rice wine
- All natural
- Made from sake (Japanese rice wine) and other select ingredients, mirin is one of the cornerstones of Japanese cuisine
- A sweet, golden syrup, Kikkoman Mirin is the key ingredient in scratch-made teriyaki sauce; used in dressings, glazes, sauces, soups and stews
Mitsukan Seasoning Cooking Sweet Mirin, 12 oz
- This product contains Natural Ingredients
- Number of items: 1
- Package Weight: 0.794 kilograms
- Ingredients: 'CORN SYRUP, FERMENTED RICE EXTRACT (RICE, ALCOHOL, SALT AND CITRIC ACID), WATER AND SALT.'
Ohsawa Genuine Mirin, Organic Sweet Rice Seasoning Wine for Traditional Japanese Cuisine, Aged over 9 Months for Umami Flavor –Traditionally Handcrafted, Non-GMO, Gluten Free - 12.68 oz
- KEY INGREDIENTS - Organic Sweet Rice, Organic Distilled Rice Wine (water, organic sweet rice, koji seed), Organic Rice Koji (Rice, koji seed), Sea Salt.
- HAND-CRAFTED JUST FOR YOU –Naturally Fermented over 9 months creates a sweet, thick, golden seasoning that enhances the flavors of both sweet and savory sauces, entrees, stir-fries, dips and desserts.
- TRADITIONAL AND VERSATILE – Blossomed in Japanese Cuisine during the Sengoku period, or 'Age of Civil War' (1467–c. 1603).The most common use of mirin in the western world is in found in a teriyaki sauce or stir-fries. Its consistency makes it a great glaze, pairing wonderfully with seafood. Mirin can also be used to make homemade tofu, as a wonderful marinade or as part of a zingy salad dressing.
- PROMOTES EXECELLENT HEALTH- Mirin is said to promote healthy skin, aid recovery from fatigue with its amino acids and vitamin B generated with the enzymes in koji rice malt. In addition, mirin is said to reduce hypertension.
- NUTRIONAL FACTS (per serving – 1 Tbsp)–0g Fat & Protein; 8g Carbohydrate; 122mg Sodium and 32 Calories
Eden Mirin, 10.1 fl oz, Rice Cooking Wine
- Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich mirin.
- 'Ajino-haha' Mirin is traditionally made in Japan of U.S.A. Lundberg organic short grain brown rice.
- Essential in dashi noodle broth, teriyaki sauce, marinades, and sushi rice.
- Shoyu and mirin are the right and left hands of Japanese cooking.
- Mirin with some shoyu or mirin, shoyu, and brown rice vinegar is a supreme marinade.
Eden Mirin Rice Cooking Wine 10.1 Ounce - Pack 3
- Traditionally koji brewed rice cooking wine, no added sugar or synthetic enzyme
- High Quality
- All Natrural
- Eden Foods - 3 Pack Value Deal
Eden Foods Mirin, Rice Cooking Wine, 10.1 FL oz - 300ml
- 150+ banned colors, flavors, preservatives and other ingredients often found in food
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
Lotte Korean Cooking Rice Wine, Mirin 900ml (1 Pack)
- Korean cooking rice wine 900ml, 31.74oz
Kikkoman Manjo Aji Mirin, 17 fl oz
- Cooking essentials for Asian cuisine
- Add a little to dishes such as stir-fry, teriyaki, sukiyaki, and tempura for a delicious, traditional flavor!
- Product of Japan
Soeos Shaoxing Cooking Wine, Shaoxing Wine, Chinese Cooking Wine, Rice Cooking Wine, 640ml. (Regular, 1 Pack)
- Shaoxing wine (Shaohing, Shaoshing) is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice.
- Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes
- Every Chinease restaurant uses Shaoxing wine in almost EVERY savory dish.
- It is widely used as both a beverage and a cooking wine in Chinese cuisine.
- Soeos takes your satisfaction as our highest priority. let us know anytime for questions and concerns, as we value your voice to make things right.
Last update 2021-03-05. Price and product availability may change.